Pavakkai Kuzhambu Vathal (Bitter Gourd Crisps for Curry)
Package: Packed in Airtight Zip-Lock Pouches
Duties for Europe & Canada if any should be paid by the customers*
Frequently Bought Together
Our Homemade Bitter Gourd Vathal for Kuzhambu/Curry will make your curry taste extraordinary! Handcrafted with care, our sun-dried bitter gourd slices/Pavakkai Vathal are a delightful addition to your pantry.
Our Bitter Gourd Vathal is made from the finest, carefully selected bitter gourds, thinly sliced, and sun-dried to perfection. Crispy and savory, it is the perfect accompaniment your curry.
Use them as a crunchy topping for curries and soups. The gourd's bitter notes beautifully complement various flavors, making it a favorite among food enthusiasts.
Order our Vathal online now and make your meal time more crispy!
Direction for use: Roast the Pavakkai Vathal and add them in Vathal Kuzhambu, Butter Milk Kuzhambu, Puli Kuzhambu, Sambar, Fried curd rice, etc.
If you want to bring modernity to your recipe, try this - Grind the Sun Dried Pavakkai Vathal with little water to a chutney consistency and enjoy it as a dip for your french fries, chips, etc.
More Vathals & Fryums from Oorla! Give them a try ;)
- Mor Milagai Vathal (Buttermilk Chillies Crisps)
- Manathakkali Kuzhambu Vathal (Black Nightshade Berry Crisps)
- Sundaikai Kuzhambu Vathal (Turkey Berry Crisps)
- Vendaikai Kuzhambu Vathal (Ladies Finger Crisps)
Ingredients - Dried Bitter Gourd
Shelf Life - 4 Months
Packing - Packed in Sealed Jar to retain freshness
Sourced From - Salem, Tamil Nadu
